Crock Pot – Pot Roast Recipe

Crock Pot – Pot Roast Recipe

This Crock Pot – Pot Roast Recipe is one of the first recipes I ever learned. We love this pot roast recipe because it’s so easy and has very little prep, and it is really delicious. A good slow cooking recipe like this turns any inexpensive roast like a Chuck, rump, or arm roast into a awesome, tender piece of meat. Plus the potatoes and carrots are excellent as well.

  • Servings: 6-8
  • Prep Time: 10 Minutes
  • Cook Time: 6 Hours
  • Total Time: 6 Hours 10 Minutes

Crock Pot – Pot Roast Ingredients

  • 3 – 4 pound roast of your choice such as Chuck, Arm, or Rump
  • 5 Medium Sized Potatoes quartered. Peel if you prefer
  • 5 Large Carrots coarsely chopped or 3 cups of baby carrots
  • 1 package of onion Soup mix
  • 4 cups of beef broth
  • Salt and Pepper to taste.

crock pot - pot roast recipe

Crock Pot – Pot Roast Instructions

  1. Place roast in the crock pot
  2. Dump chopped potatoes and carrots around the roast
  3. Pour the onion soup mix and beef broth onto the meat, potatoes and carrots.
  4. Let this cook on high for about 6-8 hours depending on you crock pot and roast size.

crock pot pot roast recipe