Easy Shepherd’s Pie Recipe

Easy Shepherd’s Pie Recipe
Prep time

Cook time

Total time


This simple Shepherd’s Pie Recipe covers all the bases. No need for any side dishes with your beef, potatoes and vegetables all in one dish! Shepherds Pie is easy and your kids will like it! Fast Recipe, I use instant potatoes and a gravy premix for the shepherds pie recipe so it’s fast and easy to put together!
Recipe type: Entree
Serves: 6

  • 1 lb of browned and seasoned ground beef
  • 2 cups of hot mashed potatoes (I use instant potatoes)
  • ½ package of cream cheese (4 ounces)
  • 1 cup of shredded cheddar cheese
  • 2 cloves of garlic (I used the minced garlic)
  • 4 cups of frozen vegetables (that have been thawed)
  • 1 cup of beef gravy (I’m lazy, I use instead or premade beef gravy)

  1. Preheat oven to 375F
  2. Mix potatoes, cream cheese, garlic, and ½ of the shredded cheese together
  3. Mix the mixed vegetables, gravy, and meat together
  4. Put the vegetable, meat, gravy mixture into a 9″ square baking dish
  5. Cover vegetable mixture with the mashed potato mixture
  6. Take the remaining ¼ cup of shredded cheese and cover the potatoes
  7. Bake uncover in the preheated oven for 20 minutes
  8. Enjoy your easy Shepherds Pie!

Easy Shepherds Pie Recipe

Baked Shepherd Pie

Finished Shepherds Pie

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One comment on “Easy Shepherd’s Pie Recipe

  1. Kerry Burris on said:

    Made this for dinner and loved it

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